Heart shaped cheese sables with sesame and poppy seeds
Afternoon Tea
Assorted sandwiches:
Cucumber and cream cheese
Smoked salmon and rocket butter
Free range egg and cress
Watercress and cream cheese
Rare roast beef with horseradish
Warm Savouries
Mushroom and bacon croustades
Honey baked sausages with wholegrain mustard dip
Sweets
Little scones with clotted cream, butter and strawberry conserve
Glazed fresh fruit tartlets
Mini chocolate brownies
Assorted cakes: choose from lemon drizzle, coffee and walnut, stem ginger, sultana and apricot,
carrot and orange with vanilla frosting and almond and cherry sponge
Macaroons or spiced apple and pear pastries
To drink
Twinings tea – Earl Gray and English Breakfast
Pink lemonade
